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Food Service Attendant II - Driver - Food & Nutrition Servic |
- High school diploma or equivalent
- 2 plus years in a food service operation with at least 1.5 years in direct customer service and cash register experience or equivalent combination of education and/or experience
- Must be at least 21 years of age
- Current WA State Food and Beverage Service Worker's Permit
- Current and valid driver's license
- Verifiable good driving record (no history of DUI or major traffic infractions and not more than 1 moving violation in the prior 3 years) (loss of ability to be insured through SWMC will constitute removal from the position)
- Good oral and interpersonal communication skills
- Demonstrated excellent customer service skills
- Ability to work independently or as part of a team
- Ability to work in a repetitive and fast-paced environment
- Understanding of safe and sanitary food handling practices
- Basic math and computer skills
- Prefer: Ability to read and write in English language; direct food related responsibilities experience in a major healthcare or hospitality operation
Current Southwest Washington Medical Center Employees only click here to apply online